Grown in a 4-inch pot. 1 plant per pot.
Available June.
Lemon Grass Cymbopogon
Lemongrass (Cymbopogon citratus) is a tropical, citrus-scented perennial herb essential to Southeast Asian cuisine, particularly in soups, curries, and teas. It thrives in full sun, requires moist soil, and can grow 3-6 feet tall. It is harvested in fall by cutting the stalks, which are used to add a zesty, herbaceous flavor to dishes.

















